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Recipes

Maamoul Mad Bil Ashta

Maamoul Mad Bil Ashta

Maamoul Mad Bil Ashta…. A specialty that has clotted cream (ashta) incased in a semolina-butter cake, flavored with orange blossom wate Ingredients: For the dough: 2cups farina (cream of wheat) 1 cup semolina 2 cups… Read more »

Aysh elsaraya

Aysh elsaraya

THE BREAD OF THE SERAGLIO ( Aysh-el-saraya) Ingredients: 1 loaf white bread, 2 cups of golden super fine sugar, 1 cup of water, 4 tablespoons water, 1 teaspoon lemon juice, 1 tbsp orange blossom water… Read more »

Pumpkin Dessert Candy Version

Pumpkin Dessert Candy Version

A crsipy dessert from pumpkin. Ingredients 1 kilo pumpkin, peeled and sliced thinly 1 kilo sugar 200 ml water ½ lemon To prepare pumpkin: 500g slaked lime 10 liter water Instructions Mix water and lime…. Read more »

Namura Squares

Namura Squares

4 cups # 2 somalina 1 cup of plain yogurt 1 cup of sugar 1 cup of unsweetened coconut 1 cup of butter ( melted) 1 tsp of baking powder 1 tsp of baking soda 1/2… Read more »

Lolly Bag Cake

Lolly Bag Cake Ingredients Mandarin ‘Jaffa’ Ganache: 1 gold gelatine leaf 500g milk chocolate buttons 300g thickened cream 100g boiron mandarin concentrate Spray oil, to grease ‘Musk’-Mallow: 4 gold gelatine leaves 250g musk sticks 500g… Read more »

Home Made Knafeh

Sweet Cheese Pastry with Orange Blossom and Rose Syrup Cheese. Sweet, if you can’t find it, Unsalted cheese soaked in water to get the salty taste out 2 Lb                 Cheese cut into ¾ inch cubes… Read more »